FOR2

NCEA L2 Forestry - Ngāherehere

Course Description

Teacher in Charge: Miss R. Kane.

In this course, you will gain knowledge and skills essential for working in New Zealand's Forestry Industry. The course will cover:

Safe Work Practices: You will learn the requirements for safe work practices, using the Approved Code of Practice for Forestry. This includes familiarizing yourself with the rules and regulations specific to the forestry sector.

Commercial Forestry Operations: Students will learn how commercial forestry works, including the processes involved from planting to harvesting and processing into the final product.

Chainsaw Safety: Chainsaws are vital tools for foresters. You will receive hands-on training on how to use them safely and effectively, adhering to best practices and safety guidelines. 

This course is designed to provide you with the practical skills and theoretical knowledge needed to work in New Zealand's forestry industry, ensuring you are well-prepared for a career in this field.


                           


Course Overview

Term 1
US 22997- Students will begin the year by looking at the production cycle of Commercial Forestry. This includes defining common forestry terms, key species, the management cycles of plantation trees, job prescriptions and quality control. This gives the students a good overview of the management practices that are carried out in the forestry industry to understand how to grow a quality tree.

U.S. 31656 will be completed over the full-year course. The students will record details of their safe work practices such as wearing the correct PPE gear, using a radio, and making upward and downward cuts.

Term 2
US 17769 -They will look at the general health, safety and environmental requirements in Forestry, becoming familiar with the Approved Code of Practice for Forestry in New Zealand and including operating a chainsaw safely.

US6916 - Students will become familiar with the chainsaws- recognise safety features, identify parts and sharpen the saw. This provides the students with knowledge of the rules of chainsaw safety.

Term 3
US6917 - Students will begin to use the chainsaws. The students are trained to handle basic chainsaw operations effectively, ensuring safety protocols are met, maintaining the chainsaw and chain, and learning operational techniques. Students will be required to keep diary entries to provide evidence they have met requirements.

U.S. 31656 will be completed over the full-year course. The students will record details of their safe work practices such as wearing the correct PPE gear, using a radio, and making upward and downward cuts.

Term 4
U.S. 31656 will be completed over the full-year course. The students will record details of their safe work practices such as wearing the correct PPE gear, using a radio, and making upward and downward cuts. This term will require the completion of their evidence diary and an open book assessment.

US 19145- Students will learn about the importance of adequate hydration, balanced nutrition, and sufficient sleep in sustaining energy levels, enhancing performance, and promoting overall health and safety in primary industry roles, with an emphasis on forestry roles.

Recommended Prior Learning

We recommend that you achieve 10 credits in Science at Level 1, or higher. However, if you have an interest in Forestry and a willingness for physical work we will consider you.

Contributions and Equipment/Stationery

Students will require a 1B5 book.

Pathway

To progress further you can study at NMIT or other higher education institutions.

Assessment Information

U.S. 31656 will be completed over the full-year course.

Credit Information

You will be assessed in this course through all or a selection of the standards listed below.

Total Credits Available: 39 credits.
Internally Assessed Credits: 39 credits.

Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
U.S. 6916 v10
NZQA Info
Demonstrate knowledge of the rules relating to chainsaw use
Level: 2
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 6917 v10
NZQA Info
Demonstrate basic chainsaw operation in a non-forestry production environment
Level: 2
Internal or External: Internal
Credits: 10
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 17769 v7
NZQA Info
Demonstrate knowledge of general health, safety, and environmental requirements in forestry
Level: 2
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 19145 v3
NZQA Info
Describe hydration, nutrition, and sleep in relation to physical well-being of primary industry workers
Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 22997 v5
NZQA Info
Demonstrate knowledge of principles of commercial forestry
Level: 2
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 31656 v1
NZQA Info
Demonstrate knowledge of safe work practices in a primary industry operation
Level: 2
Internal or External: Internal
Credits: 10
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
Credit Summary
Total Credits: 39
Total Level 1 Literacy Credits: 0
Total University Entrance Literacy Credits: 0
Total Numeracy Credits: 0