This course requires 2 options.
NCEA L3 Wine Agribusiness
Course Description
Teacher in Charge: Miss R. Kane
Wine Agribusiness students will examine innovative solutions and strategies for future-proofing current and/or future issues. They will look at how Science and Agribusiness work together to meet consumers' and producers' needs, as well as the issues and new technological advances.
Course Overview
Term 1
Students will carry out, with consultation, an innovative and sustainable business activity, as well as developing a marketing plan for a new or existing product.
Term 2
Students will carry out, with consultation, an innovative and sustainable business activity, as well as developing a marketing plan for a new or existing product.
Term 3
Students will continue to develop their business and product. They will also look at how different primary industries add value to their product and where in the value chain of a product this can occur.
Students will also investigate the financial options a company may have when needing to purchase equipment.
Recommended Prior Learning
No prior learning is required but an interest in Wine Production would be beneficial.
Contributions and Equipment/Stationery
Students will need a 1B5 book.
Pathway
This is a full year course.
Credit Information
Total Credits Available: 26 credits.
Internally Assessed Credits: 26 credits.
External
NZQA Info
Further assessment opportunities will not be offered for this standard in line with NZQA guidelines
NZQA Info
Further assessment opportunities will not be offered for this standard in line with NZQA guidelines
NZQA Info
Further assessment opportunities will not be offered for this standard in line with NZQA guidelines
NZQA Info
Further assessment opportunities will not be offered for this standard in line with NZQA guidelines
NZQA Info
Further assessment opportunities will not be offered for this standard in line with NZQA guidelines
Approved subject for University Entrance
Number of credits that can be used for overall endorsement: 26
Only students engaged in learning and achievement derived from Te Marautanga o Aotearoa are eligible to be awarded these subjects as part of the requirement for 14 credits in each of three subjects.